Manufacture of bakery and farinaceous products - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Manufacture of food products

Current Concept

Narrower Concepts 3

Manufacture of bread, manufacture of fresh pastry goods and cakes

Manufacture of rusks and biscuits, manufacture of preserved pastry goods and cakes

Manufacture of macaroni, noodles, couscous and similar farinaceous products

Associations

Manufacture of other food products

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/NACErev2/10.7

Notation

10.7

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/NACErev2