Fermented beverages, n.e.c. in chapter 22; (e.g. cider, perry, mead, sake) - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Beverages, spirits and vinegar

Current Concept

Narrower Concepts 1

Beverages, fermented; (e.g. cider, perry, mead, sake)

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/HS-2017/2206

Notation

2206

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/HS-2017