Definition
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Concept Hierarchy
Current Concept
Narrower Concepts 2
Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen
2004_10
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Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen
2004_90
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Notes
History Notes
Concept Information
IRI
https://glossary.bonsai.uno/HS-2017/2004
Notation
2004
Status
Accepted