Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Sugars, including lactose, maltose, glucose or fructose in solid form; sugar syrups without added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

Current Concept

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/HS-2017/1702_19

Notation

1702_19

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/HS-2017