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Concept Schemes Documentation

Cane or beet sugar and chemically pure sucrose, in solid form

Hierarchy >> HS-2017 >> Total - All H5 commodities >> Sugars and sugar confectionery

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Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Sugars and sugar confectionery
17
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Current Concept

Narrower Concepts 5

Sugars; beet sugar, raw, in solid form, not containing added flavouring or colouring matter
1701_12
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Sugars; cane sugar, raw, in solid form, as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter
1701_13
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Sugars; cane sugar, raw, in solid form, other than as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter
1701_14
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Sugars; sucrose, chemically pure, in solid form, containing added flavouring or colouring matter
1701_91
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Sugars; sucrose, chemically pure, in solid form, not containing added flavouring or colouring matter
1701_99
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Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/HS-2017/1701

Notation

1701

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/HS-2017

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