Fish; fresh or chilled, flat fish, n.e.c. in item no. 0302.2, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304

Current Concept

Associations

Fish; fresh or chilled, flat fish, n.e.c. in item no. 0302.2, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/HS-2017/0302_29

Notation

0302_29

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/HS-2017