Meat of sheep or goats; fresh, chilled or frozen - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Meat and edible meat offal

Current Concept

Narrower Concepts 9

Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled

Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), fresh or chilled

Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled

Meat; of sheep (including lamb), boneless cuts, fresh or chilled

Meat; of sheep, lamb carcasses and half-carcasses, frozen

Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen

Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen

Meat; of sheep (including lamb), boneless cuts, frozen

Meat; of goats, fresh, chilled or frozen

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/HS-2017/0204

Notation

0204

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/HS-2017