Definition
No definition available
Concept Hierarchy
Broader Concepts 1
Current Concept
Narrower Concepts 7
Cocoa paste, whether or not defatted
2361
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Cocoa butter, fat and oil
2362
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Cocoa powder, not sweetened
2363
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Cocoa powder, sweetened
2364
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Chocolate and other food preparations containing cocoa (except sweetened cocoa powder), in bulk forms
2365
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Chocolate and other food preparations containing cocoa (except sweetened cocoa powder), other than in bulk forms
2366
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Sugar confectionery (including white chocolate), not containing cocoa; vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar
2367
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Notes
History Notes
Concept Information
IRI
https://glossary.bonsai.uno/CPCv2.1/236
Notation
236
Status
Accepted