Vegetables, pulses and potatoes, preserved by vinegar or acetic acid - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Prepared and preserved vegetables, pulses and potatoes

Current Concept

Narrower Concepts 1

Vegetables, pulses and potatoes, preserved by vinegar or acetic acid

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/CPCv2.1/2134

Notation

2134

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/CPCv2.1