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Concept Schemes Documentation

Products of agriculture, horticulture and market gardening

Hierarchy >> CPCv2.1 >> Total >> Agriculture, forestry and fish...

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Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Agriculture, forestry and fishery products
0
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Current Concept

Narrower Concepts 9

Cereals
011
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Vegetables
012
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Fruits and nuts
013
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Oilseeds and oleaginous fruits
014
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Edible roots and tubers with high starch or inulin content
015
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Stimulant, spice and aromatic crops
016
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Pulses (dried leguminous vegetables)
017
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Sugar crops
018
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Forage products; fibre crops; plants used in perfumery, pharmacy, or for insecticidal, fungicidal or similar purposes; beet, forage plant and flower seeds; natural rubber; living plants, cut flowers and flower buds; unmanufactured tobacco; other raw vegetable materials
019
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Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/CPCv2.1/01

Notation

01

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/CPCv2.1

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