Definition
No definition available
Concept Hierarchy
Broader Concepts 1
Current Concept
Narrower Concepts 7
Distilled alcoholic beverages
1101
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Wine from grape
1102
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Cider and other fruit wines
1103
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Other non-distilled fermented beverages
1104
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Beer
1105
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Malt
1106
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Soft drinks; mineral waters and other bottled waters
1107
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Notes
History Notes
Concept Information
IRI
https://glossary.bonsai.uno/CPAv2.1/110
Notation
110
Status
Accepted