Definition
No definition available
Concept Hierarchy
Broader Concepts 1
Current Concept
Narrower Concepts 5
Coffee, decaffeinated or roasted
108311
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Coffee substitutes; extracts, essences and concentrates of coffee or coffee substitutes; coffee husks and skins
108312
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Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content ≤ 3 kg
108313
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Extracts, essences, concentrates and preparations of tea or maté
108314
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Herb infusions
108315
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Notes
History Notes
Concept Information
IRI
https://glossary.bonsai.uno/CPAv2.1/10831
Notation
10831
Status
Accepted