Meat and poultry meat products - PyST

Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Preserved meat and meat products

Current Concept

Narrower Concepts 2

Preserves and preparations of meat, meat offal or blood

Cooking and other preparation services for the production of meat products; sub-contracted operations as part of manufacturing of meat and poultry meat products

Notes

History Notes

Concept Information

IRI

https://glossary.bonsai.uno/CPAv2.1/1013

Notation

1013

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/CPAv2.1