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Concept Schemes Documentation

Sugar confectionery (including white chocolate), not containing cocoa; vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar

Hierarchy >> Bonsai-v2.0-flowobjects >> industry product, total >> Food products, beverages and t... >> Grain mill products, starches ... >> Cocoa, chocolate and sugar con... >> Sugar confectionery (including...

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Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Sugar confectionery (including white chocolate), not containing cocoa; vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar
fi_2367
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Current Concept

Associations

Sugar confectionery (including white chocolate), not containing cocoa
Fruit, nuts, fruit-peel and other parts of plants, preserved by sugar
Sugar confectionery (including white chocolate), not containing cocoa; vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar
Sugar confectionery; (excluding chewing gum, including white chocolate), not containing cocoa
Sugar confectionery; (excluding chewing gum, including white chocolate), not containing cocoa
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised)
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised)
Sugar confectionery; chewing gum, whether or not sugar-coated, not containing cocoa
Sugar confectionery; chewing gum, whether or not sugar-coated, not containing cocoa

Notes

History Notes

Concept Information

IRI

https://glossary.bon...flowobjects/fi_23670

Notation

fi_23670

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/Bonsai-v2.0-flowobjects

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