PyST

Other vegetables and pulses, preserved other than by vinegar, acetic acid or sugar, n.e.c.

Hierarchy >> Bonsai-v2.0-flowobjects >> industry product, total >> Food products, beverages and t... >> Meat, fish, fruits, vegetables... >> Prepared and preserved vegetab... >> Other prepared and preserved v...

Back to Schemes

Definition

No definition available

Concept Hierarchy

Current Concept

Associations

Other vegetables (except potatoes), preserved otherwise than by vinegar or acetic acid, except prepared vegetable dishes
Other vegetables and pulses, preserved other than by vinegar, acetic acid or sugar, n.e.c.
Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen
Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Vegetable preparations; tomatoes, (other than whole or in pieces), prepared or preserved otherwise than by vinegar or acetic acid
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Vegetable preparations; tomatoes, (other than whole or in pieces), prepared or preserved otherwise than by vinegar or acetic acid
Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Notes

History Notes

Concept Information

IRI

https://glossary.bon...flowobjects/fi_21399

Notation

fi_21399

Status

Accepted