Definition
No definition available
Concept Hierarchy
Broader Concepts 1
Current Concept
Narrower Concepts 1
Associations
Vegetables, frozen
Other vegetables and pulses, frozen
Vegetables; spinach, New Zealand spinach and orache spinach (garden spinach), uncooked or cooked by steaming or boiling in water, frozen
Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen
Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen
Vegetables, leguminous; (other than peas or beans), shelled or unshelled, uncooked or cooked by steaming or boiling in water, frozen
Vegetables, leguminous; (other than peas or beans), shelled or unshelled, uncooked or cooked by steaming or boiling in water, frozen
Vegetables; sweetcorn, uncooked or cooked by steaming or boiling in water, frozen
Vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen
Vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen
Vegetables; spinach, New Zealand spinach and orache spinach (garden spinach), uncooked or cooked by steaming or boiling in water, frozen
Vegetables; sweetcorn, uncooked or cooked by steaming or boiling in water, frozen
Notes
History Notes
Concept Information
IRI
https://glossary.bon...flowobjects/fi_21319
Notation
fi_21319
Status
Accepted