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Concept Schemes Documentation

Fish fillets, dried, salted or in brine, but not smoked

Hierarchy >> Bonsai-v2.0-flowobjects >> industry product, total >> Food products, beverages and t... >> Meat, fish, fruits, vegetables... >> Prepared and preserved fish, c... >> Fish fillets and meat; fish li...

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Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Fish fillets and meat; fish livers and roes
fi_2122
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Current Concept

Associations

Fish fillets, dried, salted or in brine, but not smoked
Fish fillets, dried, salted or in brine, but not smoked
Fish fillets; dried, salted or in brine, but not smoked, tilapias, catfish, carp, eels, Nile perch, and snakeheads
Fish fillets; dried, salted or in brine, but not smoked, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
Fish fillets; dried, salted or in brine, but not smoked, tilapias, catfish, carp, eels, Nile perch, and snakeheads
Fish fillets; dried, salted or in brine, but not smoked, n.e.c. in item no. 0305.3
Fish fillets; dried, salted or in brine, but not smoked, n.e.c. in item no. 0305.3
Fish fillets; dried, salted or in brine, but not smoked, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

Notes

History Notes

Concept Information

IRI

https://glossary.bon...flowobjects/fi_21224

Notation

fi_21224

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/Bonsai-v2.0-flowobjects

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