Definition
No definition available
Concept Hierarchy
Broader Concepts 1
Current Concept
Associations
Other edible roots and tubers with high starch or inulin content
Yams
Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
Notes
History Notes
Concept Information
IRI
https://glossary.bon...flowobjects/fi_01540
Notation
fi_01540
Status
Accepted