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Concept Schemes Documentation

Spice and aromatic crops, raw

Hierarchy >> BONSAI-flowobject-2025.1 >> industry product, total >> Agriculture, forestry and fish... >> Products of agriculture, horti... >> Stimulant, spice and aromatic ...

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Definition

No definition available

Concept Hierarchy

Broader Concepts 1

Stimulant, spice and aromatic crops
fi_016
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Current Concept

Narrower Concepts 9

Pepper (Piper spp.), raw
fi_01651
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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
fi_01652
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Nutmeg, mace, cardamoms, raw
fi_01653
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Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw
fi_01654
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Cinnamon and cinnamon-tree flowers, raw
fi_01655
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Cloves (whole stems), raw
fi_01656
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Ginger, raw
fi_01657
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Vanilla, raw
fi_01658
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Hop cones
fi_01659
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Associations

Spice and aromatic crops, raw

Notes

History Notes

Concept Information

IRI

https://glossary.bon...bject-2025.1/fi_0165

Notation

fi_0165

Status

Accepted

Concept Schemes

https://glossary.bonsai.uno/BONSAI-flowobject-2025.1

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